Home

SteakAger The Ultimate Technology for
Dry Aging, Made in USA

Easy and Quality Dry Aging you can do at home

# Be A SteakMaster

Shop Now

SteakAger The Ultimate Technology for Dry Aging, Made in USA

Easy and Quality Dry Aging you can do at home

# Be A SteakMaster

Shop Now

Let’s Take a look The high quality Dry Aged meat just like the
best steakhouses, you can do right at home.
Save more with Steakager

SteakAger

  • The computer controlled system monitors precise working environment in Real-Time.

  • APP connection that allows monitoring from anywhere and anytime

  • Automatic Air Flow and Air force with UVC disinfection for highest quality and safety

Shop Now
Call us now

Standard

Standard Set comes with Shelfs and Hanging Racks

Essential

Essential set comes with Dual mode which allows the highest quality of Dry Aging and able to do longer dry aged period (more than 90 days) also for charcuterie aging

Steak Master

Full option set that comes with Dual mode and trussing shelf for those who look for the best quality and capacity
Computer Controlled Ideal Climate for Dry Aging
Dehumidifier removes excess humidity
UVC Disinfection for maximum
Dual Mode (Accessory) Active Humidifier, adding humidity to Steakager with water for long period Dry Aging
Genuiue Spareparts with after sales service in Thailand
Wifi App Connection Connect with Mobile both iOS and Android

ระบบปฎิบัติการ OS SteakAger ที่ควบคุมทุกปัจจัยการทํางานโดยที่คุณไม่ต้องปรับค่า
เพียงตั้งค่าเบื้องต้นและให้ SteakAger ดูแลเนื้อของคุณ

Remini20210713121835257
1. เลือกส่วนเนื้อและจํานวนวันที่ต้องการ Dry Aged
2. ระบบจะทําการจดจําติดตามและแจ้งเตือนเมื่อเนื้อชิ้นนั้นได้บ่ม
Dry Aged ถึงเวลาแล้ว
3. ระหว่างการ่ม Dry Aged เครื่องจะควบคุม
การทํางานแบบ Real time ของอุณหภูมิ
4. และทําการควบคุม ปรับความชื้นที่ เหมาะกับสภาวะของเนื้อตลอดเวลา

Dry Aged Steaks

  • Why Best Steakhouses choose to serve Dry Aged Steaks
  • Why is Dry Aged Steaks becoming essentials
  • How is Dry Aged beef differ from other beef
Learn more here​

Product Certificate

Authorized Distributor of SteakAger Thailand
Genuine Spareparts and after sales service with Professional technician

VDO

Unboxing and Assemble the SteakAger
How to truss onto the rack
35 Day Dry Aged New York Strip
Dry Aging Boneless Ribeye Roast
Berkshire 10 Bone Rack of Pork - Dry Aged 50 Days in The Steakager Pro 40
How to make Dry Aged Beef Stock and Demi Glace
Let’s take a look on how to use Dry Aged trimmings (Pellicle) to make stock and demi glace
How to: use dry aged pellicle for dry aged beef burger mix
Let’s take a look on how to use Dry Aged trimmings (Pellicle) to make Dry Aged Burger
Steakager Pro 40~ 45 day dry aged boneless ribeye fro 44 Farms ~ Breakdown-Cooking-Tasting
When Dry Aged is done, we breakdown and taste!

Gallery
See More
สอบถามเพิ่มเติม